๐ฟ๐๐ง๐๐๐ฉ๐๐ค๐ฃ๐จ:
Zutaten
- 2 cups Erdnรผsse
- 1 cup cacao nibs
- 1/3 cup Sรผรstoff (I used date powder, but you can use cane Zucker, Kokos Zucker, Mรถnchsfrucht)
- 1/2 tsp Vanilleextrakt
- 1/2 tsp Salz
- Optional: 1-2 tbsp รl to make it smoother
Zubereitung
- Add peanuts and cacao nibs to a food processor. Blend, stopping to scrape the sides as needed. Continue blending until the mixture goes from crumbly to clumpy to smooth and buttery, which can take 10 to 20 minutes depending on your food processor.
- Add sweetener, vanilla extract, salt, and a little oil if you want it smoother. Blend for another 1 to 2 minutes until fully creamy.
- Transfer to a jar and enjoy. Store in a tightly covered container in your cabinet for up to 2 weeks, or refrigerate for up to 2 months.
Original-Beschreibung anzeigen
PB Chocolate Nut Butter ๐ฅ๐ซ ๐ฟ๐๐ฉ๐๐๐ก๐จ: - 2 cups peanuts - 1 cup cacao nibs - 1/3 cup sweetener (I used date powder, but you can use cane sugar, coconut sugar, monk fruit) - 1/2 tsp vanilla extract - 1/2 tsp salt - Optional: 1-2 tbsp oil to make it smoother ๐ฟ๐๐ง๐๐๐ฉ๐๐ค๐ฃ๐จ: 1. Add peanuts and cacao nibs to a food processor. Blend, stopping to scrape the sides as needed. Continue blending until the mixture goes from crumbly to clumpy to smooth and buttery, which can take 10 to 20 minutes depending on your food processor. 2. Add sweetener, vanilla extract, salt, and a little oil if you want it smoother. Blend for another 1 to 2 minutes until fully creamy. 3. Transfer to a jar and enjoy. Store in a tightly covered container in your cabinet for up to 2 weeks, or refrigerate for up to 2 months. - - - #healthy #healthysnack #foodtips