⭐️ Comment LEMON or RECIPE and I’ll send you the recipe!! “absolutely delicious! my family loved it even more than regular cinnamon rolls. so light and refreshing” - from a reader :) if you’ve been waiting for the zesty version of cinnamon rolls, these lemon ricotta rolls are it. same soft pillowy dough, but bright and punchy and packed with 18g of protein per roll 💃 the secret? lemon zest three ways - in the dough, in the filling, and in the frosting. and rub the zest into the sugar with your fingers until it smells incredible, that’s where all the lemon oils live pull them out blonde, not golden!! they keep baking in the pan and you want that gooey center pour 1/2 cup of milk around the rolls right before baking - that’s what keeps them ultra soft (just not protein milk, it curdles!) recipe + full details linked in bio ✨ make them the night before, prove in the fridge, and wake up to fresh rolls without the 3 hour wait save this for slow summer mornings and send it to the lemon lover in your life! fyi if the recipe calls for cottage cheese or greek yogurt, you can always swap with plant based protein yogurt - the thick kind :) ⭐️ and if you like this recipe, be sure to follow along - we post easy & cafe worthy recipes like this without protein powder every single day!

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IM OBSESSED!! Lemon Ricotta Rolls but make them 18g of protein without protein powder! ⭐️ Comment LEMON or RECIPE and I’ll send you the recipe!! “absolutely delicious! my family loved it even more than regular cinnamon rolls. so light and refreshing” - from a reader :) if you’ve been waiting for the zesty version of cinnamon rolls, these lemon ricotta rolls are it. same soft pillowy dough, but bright and punchy and packed with 18g of protein per roll 💃 the secret? lemon zest three ways - in the dough, in the filling, and in the frosting. and rub the zest into the sugar with your fingers until it smells incredible, that’s where all the lemon oils live pull them out blonde, not golden!! they keep baking in the pan and you want that gooey center pour 1/2 cup of milk around the rolls right before baking - that’s what keeps them ultra soft (just not protein milk, it curdles!) recipe + full details linked in bio ✨ make them the night before, prove in the fridge, and wake up to fresh rolls without the 3 hour wait save this for slow summer mornings and send it to the lemon lover in your life! fyi if the recipe calls for cottage cheese or greek yogurt, you can always swap with plant based protein yogurt - the thick kind :) ⭐️ and if you like this recipe, be sure to follow along - we post easy & cafe worthy recipes like this without protein powder every single day! #lemonrecipes #highproteinbreakfast #cinnamonrolls #proteinrecipes #springbaking noproteinpowder https://joytothefood.com/lemon-ricotta-rolls/

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