Nährwerte (pro Portion ~65g)
Zutaten
- 15g Mehl
- 25g Vanille Proteinpulver
- 1 tsp Stevia
- 1 tsp Backpulver
- 3 tbsp Mandelmilch (adjust as needed for consistency)
- 10–15g Kinder Schokolade (for the center)
- 10g weiße Schokolade, melted
- Crushed Kinder Schokolade
Zubereitung
- Mix the flour, protein powder, stevia, baking powder, and almond milk until you have a smooth batter.
- Pour about ⅔ of the batter into a lightly greased ramekin.
- Place the Kinder chocolate in the center.
- Cover with the remaining batter.
- Air fry at 350°F (175°C) for 6–8 minutes, or bake in the oven at 350°F (175°C) for 10–12 minutes.
- Top with the melted white chocolate and Kinder pieces before serving.
Original-Beschreibung anzeigen
KINDER LAVA CAKE Ingredients: * 15g flour * 25g vanilla protein powder * 1 tsp stevia * 1 tsp baking powder * 3 tbsp almond milk (adjust as needed for consistency) * 10–15g Kinder chocolate (for the center) Topping: * 10g white chocolate, melted * Crushed Kinder chocolate Instructions: 1. Mix the flour, protein powder, stevia, baking powder, and almond milk until you have a smooth batter. 2. Pour about ⅔ of the batter into a lightly greased ramekin. 3. Place the Kinder chocolate in the center. 4. Cover with the remaining batter. 5. Air fry at 350°F (175°C) for 6–8 minutes, or bake in the oven at 350°F (175°C) for 10–12 minutes. 6. Top with the melted white chocolate and Kinder pieces before serving.